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Browse Books: Cooking / Regional & Ethnic / American / Southern States

Cheryl Day's Treasury of Southern Baking (Hardcover) By Cheryl Day $40.00 Usually Ships in 1-5 Days	The Saltwater Table: Recipes from the Coastal South (Hardcover) By Whitney Otawka, Emily Dorio (By (photographer)) $45.00 Usually Ships in 1-5 Days	Talk about Good! (Hardcover) By Junior League of Lafayette (Compiled by) $24.95 Usually Ships in 1-5 Days
South: Essential Recipes and New Explorations (Hardcover) By Sean Brock $40.00 Usually Ships in 1-5 Days	The Edna Lewis Cookbook (Paperback) By Edna Lewis, Evangeline Peterson $20.00 Usually Ships in 1-5 Days	Appalachia on the Table: Representing Mountain Food and People (Paperback) By Erica Abrams Locklear $29.95 Usually Ships in 1-5 Days
The Carolina Table: North Carolina Writers on Food (Paperback) By Randall Kenan (Editor), Lee Smith (Contribution by), Jill McCorkle (Contribution by) $17.95 Usually Ships in 1-5 Days	Feed These People: Slam-Dunk Recipes for Your Crew (Hardcover) By Jen Hatmaker $30.00 Usually Ships in 1-5 Days	Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories (Hardcover) By Jocelyn Delk Adams $26.95 Usually Ships in 1-5 Days
Chef Prudhomme's Louisiana Kitchen (Hardcover) By Paul Prudhomme $29.99 Usually Ships in 1-5 Days	The Complete Cook’s Country TV Show Cookbook 15th Anniversary Edition Includes Season 15 Recipes: Every Recipe and Every Review from All Fifteen Seasons (Paperback) By America's Test Kitchen $40.00 Usually Ships in 1-5 Days	Magnolias Classic Southern Cuisine: Collected Recipes from the Heart of Charleston (Hardcover) By Don Drake, John D. Smoak III (Photographer) $35.00 Usually Ships in 1-5 Days

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Cooking / Regional & Ethnic / American / Southern States

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