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Love Language of the South: A Celebration of the Food, the Hospitality, and the Stories of My Southern Home Cover Image
Love Language of the South: A Celebration of the Food, the Hospitality, and the Stories of My Southern Home (Hardcover)
By Stacy Lyn Harris
$32.00
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Kevin Belton's Cookin' Louisiana: Flavors from the Parishes of the Pelican State Cover Image
Kevin Belton's Cookin' Louisiana: Flavors from the Parishes of the Pelican State (Hardcover)
By Kevin Belton, Denny Culbert (Photographer)
$28.00
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Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table Cover Image
Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table (Hardcover)
By Toya Boudy
$32.50
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Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer Cover Image
Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer (Hardcover)
By Matthew Raiford, Amy Paige Condon (With)
$30.00
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Carla Hall's Soul Food: Everyday and Celebration Cover Image
Carla Hall's Soul Food: Everyday and Celebration (Hardcover)
By Carla Hall, Genevieve Ko
$32.50
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Victuals: An Appalachian Journey, with Recipes Cover Image
Victuals: An Appalachian Journey, with Recipes (Hardcover)
By Ronni Lundy, Johnny Autry (Photographs by)
$32.50
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Cure: New Orleans Drinks and How to Mix ’Em from the Award-Winning Bar Cover Image
Cure: New Orleans Drinks and How to Mix ’Em from the Award-Winning Bar (Hardcover)
By Neal Bodenheimer, Emily Timberlake, Denny Culbert (By (photographer))
$29.99
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The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak Cover Image
The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak (Boxed Set)
By Aaron Franklin, Jordan Mackay
$50.00
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Miami Cocktails: An Elegant Collection of over 100 Recipes Inspired by the Magic City (City Cocktails) Cover Image
Miami Cocktails: An Elegant Collection of over 100 Recipes Inspired by the Magic City (City Cocktails) (Hardcover)
By Gabriel Urrutia
$22.95
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Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] Cover Image
Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] (Hardcover)
By Aaron Franklin, Jordan Mackay
$29.99
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The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers' Markets, Roadside Stands, & CSA Farm Boxes Cover Image
The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers' Markets, Roadside Stands, & CSA Farm Boxes (Paperback)
By Sheri Castle
$28.00
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The New Nashville Chef's Table: Extraordinary Recipes from Music City Cover Image
The New Nashville Chef's Table: Extraordinary Recipes from Music City (Hardcover)
By Stephanie Stewart
$29.95
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